Catering Menu (Under 50)
Choice Of Meats
(Prices Based On Raw Weight)
- Tri Tip Varies Weekly
- Deep Pit Style Beef Varies Weekly
- Deep Pit Style Pork Varies Weekly
- Deep Pit Style TurkeyVaries Weekly
- BBQ Chicken 1/4’s (20#)Varies Weekly
- With BBQ SauceVaries Weekly
- Ham/Whole Varies Weekly
- Sliced Varies Weekly
- Brown Sugar /Pineapple Varies Weekly
(Please Call For Prices)
(10 lbs Minimum On All Meats)
Under 10 lbs Order Through Deli
Choice Of Salads
- Green Salad $2.50 per person
Dressing Included
- Potato Salad $3.75lb
- Macaroni Salad $3.75lb
- Fruit Salad (Seasonal) (Varies)
Choice Of Dressings
1000 Island
Rasberry Vinaigrette
Ranch
Italian
Place Settings / Foil Pans Available
Choice Of Vegetable
($2.00 per person)
- Corn-peas-Green Beans Increments of 25
- Ranch Style Beans With Linguica Increments of 20
- Rice Pilaf Increments of 25
- Mashed Potatoes & Gravy Increments of 20
Choice Of Drinks
($1.15 per person)
Includes Cups
Punch
Iced Tea
Pink Lemonade
Coffee
Choice Of Desserts
Homemade Cookies
Coconut Cream
Lemon Meringue
Banana Cream
Chocolate Cream
Seasonal Pies
Peach Pie
Apple Pie
Pecan Pie
Pumpkin Pie
Rolls
- Dinner Rolls 12ct. for $4.00
- Butter Cubes $0.15 per cube